Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs, 2nd Edition
by HuiChu Lin, Thomas Passler, Stuart Clark-Price
In the newly revised Second Edition of Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs, distinguished veterinarians Drs. HuiChu Lin and Paul Walz deliver a practical and easy-to-use manual for techniques associated with anesthesia and pain management in farm animal species. The authors incorporate advances in surgical and diagnostic techniques, with the latest drugs and equipment, updated images, and new technique descriptions . . .