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    • Immunology
    • Microbiology
      • Bacteriology
      • Mycology
      • Virology
    • Parasitology
    • Pathology
    • Toxicology
  • Series
    • Advances in Veterinary Surgery
    • Blackwell’s Five-Minute Veterinary Consult Series
    • BSAVA
    • Saunders Solutions in Veterinary Practice
    • Self-Assessment Colour Review
    • The Color Handbook
    • The Practical Veterinarian
    • The Rapid Reference (Made Easy)
    • Veterinary Secrets
    • Veterinary Skills
    • What’s Your Diagnosis?
    • For Dummies
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    • Behavior
    • Examinations, Procedures & Techniques
    • Complementary & Alternative Medicine
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    • Dermatology
    • Emergency & Critical Care
    • Endoscopy
    • Infectious Diseases
    • Internal Medicine
      • Cardiovascular & Respiratory
      • Clinical Toxicology & Poisonings
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      • ENT
      • Gastroenterology
      • Geriatrics
      • Neonatology & Pediatrics
      • Nephrology & Urology
      • Neurology
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Assessing Essential Skills of Veterinary Technology Students, 4th Edition

by Lisa E. Schenkel, Amanda Colón, Sandra Lynn Bertholf, Sabrina Timperman, Laurie J. Buell August 2024 The newly revised and...
  • Nurses and Technicians Books
  • Physical Examinations, Clinical Procedures & Techniques

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November 30, 2024
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Some Books About ELISA and PCR

Clinical Applications of PCR, 3rd Edition by Rajyalakshmi Luthra, Rajesh R. Singh, Keyur P. Patel 2016 ELISA: Methods and Protocols...
  • Basic Biology, Genetics, Biotechnology & etc.
  • Immunology

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January 15, 2017
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5,455 Views
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Textbook on Meat, Poultry and Fish Technology

by Manish Kumar Chalti July 2015 The book entitled “Textbook on Meat, Poultry and Fish Technology” contains Part I Fresh...
  • Food Science, Hygiene and Safety

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May 22, 2016
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Seafood Science: Advances in Chemistry, Technology and Applications

by Se-Kwon Kim September 2014 This book explores current trends in seafood science and examines various related topics including isolation...
  • Aquatic Animal
  • Food Science, Hygiene and Safety

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March 22, 2015
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994 Views
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Seafood Processing: Technology, Quality and Safety

by Ioannis S. Boziaris November 2013 Part of the new IFST Advances in Food Science Series, Seafood Processing: Technology, Quality...
  • Aquatic Animal
  • Food Science, Hygiene and Safety

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March 22, 2014
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2,434 Views
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Modern Pig Production Technology: A Practical Guide to Profit

by John Gadd May 2011 This is the third textbook from this award-winning and internationally-recognised pig consultant. Having already covered...
  • Animal Management
  • Animal Production
  • Farm Animal

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August 6, 2012
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2,235 Views
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Animal Cell Technology: From Biopharmaceuticals to Gene Therapy

by Leda Castilho, Angela Moraes, Elisabeth Augusto, Mike Butler December 2007 Animal Cell Technology: from Biopharmaceuticals to Gene Therapy provides...
  • Basic Biology, Genetics, Biotechnology & etc.
  • Pharmacology & Therapeutics

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October 5, 2011
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1,224 Views
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Advanced Dairy Science and Technology

by Trevor Britz, Richard K. Robinson February 2008 This important and comprehensive book covers, in depth, the most important recent...
  • Food Science, Hygiene and Safety

VetBooks

October 5, 2011
Like 1
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1,005 Views
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